Rotisseries

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VGG-5

VGG-8

VGG-16

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Electric Rotisserie Oven with Touch screen Controller.

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High Capacity Electric Rotisserie Oven with Touch screen Controller.

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Large Capacity Electric Rotisserie Oven with Touch screen Controller.

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VGH-8

VGH-16

DR-34

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Ventless Extraction Hood System used with VGG-8 and VGG-16 Rotisserie Ovens.

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Ventless Extraction Hood System used with VGG-8 and VGG-16 Rotisserie Ovens.

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BKI's double revolving oven offers delis, convenience stores and quick-serve restaurants maximized profits in minimal spaces. The entire cooking mechanism revolves and so does each individual skewer, for even cooking and "show and sell" excitement. Also available in a stackable, double revolving oven model.

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DR-34/2

DRG-40

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Perfect for quick-serve restaurants, convenience stores and delis, the FS rotisserie makes the most out of valuable counter space. With a built-in automatic 'hot-hold' feature, increase profitability and enhance product merchandising with BKI's countertop rotisserie.

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Designed for theater, the DRG's attractive ambient flame combined with ample capacity-up to 48 chickens per hour-will heat up any supermarket's appeal and profitability.

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VGG-CO

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When space is a prime consideration, BKI's two-in one VGG-CO is the smart solution. Versatile and attractive, this hardworking unit gives supermarket delis double duty flexibility to cook and bake a wide array of delicious foods without taking up additional floor space.

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