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Dynacoupe Dynacube
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CL002
CL002

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The Dynacoupe is ideal for manually slicing and shredding vegetables. Comes with 1 slicing disc thickness of cutting 3 mm - 1/8" and 1 shredding disc 3 mm - 1/8". Volume : 1 ? 20 kg/1 to 20 kg

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CL001
CL001

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The Dynacoupe is ideal for manually slicing and shredding vegetables. Volume : 1 ? 20 kg/1 to 20 kg

PDF Download and print technical specification.

 more info
CL003
CL003

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The perfect manual kitchen tool : simple and practical to use for rapidly and efficiently dicing vegetables. Its patended grid system made with surgical stainless steel blades, ensures a clean consistent cut of vegetables, fruit and certain cooked meat. Great fo soft vegetables.

PDF Download and print technical specification.

 more info
CL005
CL005

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The perfect manual kitchen tool : simple and practical to use for rapidly and efficiently dicing vegetables. Its patended grid system made with surgical stainless steel blades, ensures a clean consistent cut of vegetables, fruit and certain cooked meat. Great fo soft vegetables.

PDF Download and print technical specification.

 more info
CL006
CL006

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The perfect manual kitchen tool : simple and practical to use for rapidly and efficiently dicing vegetables. Its patended grid system made with surgical stainless steel blades, ensures a clean consistent cut of vegetables, fruit and certain cooked meat. Great fo soft vegetables.

PDF Download and print technical specification.

 more info
CL008
CL008

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The perfect manual kitchen tool : simple and practical to use for rapidly and efficiently dicing vegetables. Its patended grid system made with surgical stainless steel blades, ensures a clean consistent cut of vegetables, fruit and certain cooked meat. Great fo soft vegetables.

PDF Download and print technical specification.

 more info
CL009
CL009

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The perfect manual kitchen tool : simple and practical to use for rapidly and efficiently dicing vegetables. Its patended grid system made with surgical stainless steel blades, ensures a clean consistent cut of vegetables, fruit and certain cooked meat. Great fo soft vegetables.

PDF Download and print technical specification.

 more info
   
 
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